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–+ servings

Picnic Loaf

With this recipe, there's no longer any need to prepare countless individual sandwiches, but rather one giant loaf that everyone can enjoy.
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Prep Time 15 minutes
Total Time 15 minutes
Course Snacks
Cuisine American
Servings 4 people

Equipment

  • Knife
  • Spoon

Ingredients
  

  • 1 loaf unsliced white bread
  • 8 slices ham
  • 13 oz fresh mozzarella cheese
  • 1 red bell pepper, grilled
  • 1 yellow bell pepper, grilled
  • 1 eggplant, grilled
  • 1 cucumber
  • 2 tomatoes
  • 1 oz basil leaves
  • 2 tbsp olive oil
  • 1 pinch salt
  • 1 pinch pepper

Instructions
 

  • Cut the bread horizontally and scoop it out.
  • Place the ham into the bottom of the bread loaf, followed by the basil. Next, make sure all of the veggies are cut into thin strips. The mozzarella should also be cut into thin slices.
  • Place the veggies and cheese into the bread loaf in any order you like. Drizzle with olive oil and season with a bit of salt and pepper.
  • Scoop out the bread loaf 'lid' and place it back on top. Tie together with a string, or wrap the loaf in plastic wrap and refrigerate overnight.

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