Fried Egg in a Bell Pepper Ring
Shake up your morning with this ingenious idea! Fresh veggies add wonderful flavor and keep the egg beautifully contained.
Equipment
- Pan
Ingredients
- 1 bell pepper
- 1 tbsp butter
- 1 medium-sized tomato
- 1 egg
- to taste salt & pepper
- to taste fresh dill
Instructions
- Cut off the top and bottom of the bell pepper, remove the seeds, and cut into thick rings.
- Melt the butter in a pan and lightly cook both sides of a bell pepper ring. Place a slice of tomato inside the ring, and pour your egg on top. Season with salt and pepper.
- Cover the pan and let cook for 10-12 minutes. Finally, season with dill and serve.