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–+ servings

Hawaiian Burger

Most fruits, as beautiful and delicious as they are, are either eaten plain or used in dessert recipes. The pineapple, however, certainly has a reputation for enhancing the most savory of meals. Whether baked on a pizza or grilled with chicken, the possibilities are endless. Have you ever tried putting pineapple on a burger? There's no better time than now!
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Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Course Main Dishes
Cuisine American
Servings 1 burger

Equipment

  • Grill
  • Pan

Ingredients
  

  • 113 g ground beef
  • 2 tbsp teriyaki sauce
  • 0.5 tsp salt
  • 0.5 tsp pepper
  • 1 pineapple
  • 2 slices bacon per burger

Instructions
 

  • Mix the ground beef with teriyaki sauce, salt, and pepper, and then form the beef into patties.
  • Place a slice of pineapple over each patty, and then wrap crosswise with two slices of bacon.
  • Grill for 4 minutes on each side.

VIDEO

Notes

Now that wasn't too hard, was it? If you don't have a grill readily available, you can also cook the hamburgers in a pan. Now all that's missing is a hamburger bun, lettuce and tomato, and an extra dollop of sauce. If you're feeling motivated, you can find a wonderful recipe for homemade hamburger buns here!