Emoji Fries
Emoji fries are particularly popular with kids and teenagers, making them a neat addition to any birthday party. As well as being fun to make, these tasty potato faces are also perfect for dipping. Yummy!
Equipment
- Glass or large round cookie cutter
- Drinking straw
- Teaspoon
- Knife
Ingredients
- 14 oz potatoes, peeled and cooked
- 1 egg
- 3 tbsp corn starch
- 1/4 cup flour
- 1/3 cup bread crumbs
- 1/2 tsp pepper
- 2 tsp salt
- flour for the countertop
- oil for frying
Instructions
- First mash the cooked potatoes and knead all of the ingredients together.
- Roll the potato dough out on a floured countertop and cut out circular shapes using a glass or large round cookie cutter.
- Use a drinking straw and teaspoon to create a variety of faces. You can also use a knife to cut out shapes such as the 'like' symbol or hearts. After creating your emojis, place them in the refrigerator for 30 minutes.
- To finish, fry them in oil at 360°F for one to two minutes.