Cheesecake in an Apple
Equipment
- Knife
- Spoon
- Bowl
- Oven
Ingredients
- 2 red apples
- 1/4 stick melted butter
- 1 1/2 tbsp brown sugar
- 1 tsp cinnamon
- 7 oz cream cheese
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
- 1/4 cup milk
- cookie crumbs
Instructions
- Cut off the tops of the apples and hollow them out using a knife and spoon. Be careful not to damage the skin.
- In a small bowl, mix the melted butter, brown sugar, and cinnamon and brush the mixture onto the inside of the apples.
- In another bowl, mix the cream cheese, powdered sugar, vanilla extract, and milk.
- Fill the apples with the cream cheese mixture, sprinkle some cookie crumbs on top, and bake in the oven at 320 °F for 15 minutes.