Have you been on a Tajín kick? Then we’ve got something for you with our Tajín-watermelon sticks. This innovative creation turns that beloved sweet summer fruit into a savory snack that will refresh and satisfy allthesame. The crunchy texture of the watermelon combines perfectly with tajín and will be light enough to put a spring even under the hottest summer sun.
Watermelon Fries: Snacking Made Simple
The idea of seasoning watermelon with savory spices originally comes from Mexican street food. There you’ll find fresh fruit decked out with chili, lime, and salt. For generations, this ingenious combinations has been heralded as refreshing snack. It’s high time that we follow suit! Today we’re paying hommage and dues with our Tajín watermelon sticks which are evenly coated in Tajín and accompanied with a refreshing yogurt dip.
The preparation begins with a ripe, juicy watermelon, which you’ll cut into strips. We find that our fries in the standard fry-size. This will make sure that the each bite is propely coated evenly and complete with a satisfyingly crisp too. It’s no secret that Tajín has been in vogue for a moment. But, in case you aren’t yet aware of this spice’s game, we’ll break it down for you. Tajín consists of chili powder, salt, and lime juice. You can either buy it ready-made or mix it yourself, of course.
Whatever you do, once you have the spice on hand, you’re ready for the next step. Simply toss the watermelon sticks in the seasoning and they’re good to go. For your dip, whip up a light yogurt-lime sauce by simply mixing the eponymous ingredients. And just like that, your spicy snack is ready.
Despite its simplicity, this dish works with an incredibly delicious contrast that sets it apart. Surprise your friends or family with it or simply treat yourself to our Tajín watermelon sticks on those warmest of summer days. And if you pair it with our green margarita, we won’t tell.
Thinking of throwing a larger fete? Then we have some recipes for you! Check out such greats like our grilled pierogi skewers and corn ribs.
Tajín Watermelon Sticks
Ingredients
For the fries:
- 1 small watermelon
- 3 tbsp Tajín
For the dip:
- 1 cup plain yogurt
- ¼ cup canned coconut milk
- 2 tbsp agave nectar
- 1 lime zested and juiced
Instructions
- Peel the watermelon and cut it into fry-shaped sticks.
- Sprinkle the watermelon sticks evenly with Tajín.
- Arrange the watermelon fries on a plate or serving platter.
- Mix the dip ingredients together and serve with the fries.