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+ servings
Fanta cake waffles, stacked on a plate. Fresh berries and a mint leaf serve as decoration.

Fanta Cake Waffles

Vanessa
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Cook Time 30 minutes
Total Time 30 minutes
Servings 12 waffles

Ingredients
  

  • 3 eggs
  • cups sugar
  • ½ cup vegetable oil
  • cup orange soda
  • 2 cups all-purpose flour
  • 1 tsp baking powder
  • 1 pinch salt
  • ¾ cup powdered sugar
  • colorful sprinkles and fresh berries for garnish

Instructions
 

  • In a large bowl, whisk together the eggs, sugar, oil, and ½ cup of orange soda.
  • In a separate bowl, whisk together the flour, baking powder, and salt. Add the dry ingredients to the wet ingredients and whisk until just combined.
  • Preheat your waffle iron and brush it with oil before each waffle. Pour ⅓ cup of batter onto the hot waffle iron and cook for 3-5 minutes, or until golden brown. Let the waffles cool on a wire rack.
  • In a small bowl, whisk together the powdered sugar and the remaining orange soda until smooth. Drizzle the glaze over the cooled waffles and garnish with sprinkles and fresh berries before serving.