Chicken Fajita Casserole
Equipment
- Casserole Dish
Ingredients
- 3 boneless, skinless chicken breasts
- salt
- cayenne pepper
- 1 tsp powdered cumin
- 1 green pepper
- 1 red pepper
- 1 onion
- 7 tbsp olive oil
- 3 oz shredded cheddar cheese
- 3 oz shredded mozzarella cheese
Instructions
- Place the chicken breasts next to each other in the casserole dish and season with salt, cayenne pepper, and cumin.
- Slice the peppers and onion into strips and place them over the chicken.
- Drizzle with olive oil and sprinkle with shredded cheese.
- Bake for 45 minutes at 355°F.