White Bread Quiche: Who Knew Wonder Bread Could Be This Wonderful?

There's a curious old saying that "Real men don't eat quiche." Why is that, exactly? Well, if it's because "real men" have something against a flaky, buttery pie crust, perhaps this alternative will pass the real men test?

All joking aside, if you ever find yourself at a loss for dinner, you have no idea how to make a pie crust, and the fridge is mostly empty, we're pretty sure this innovative adaptation of the quiche will get you out of a pinch! And you may even convince the man of the house to try it!

You will need:

  • 8 eggs
  • ⅔ cup cream
  • 4 oz ham, cut into squares
  • 1 onion, diced
  • 4 oz shredded cheddar
  • 4 oz shredded mozzarella
  • salt and pepper
  • 4 slices bread (tip: it doesn't have to be white!)
  • 1 tbsp chives

Here's how:

  1. Beat the eggs with cream and add the ham, onion, and cheese. Season with salt and pepper.
  2. Cut the crusts off 4 bread slices and use them to line the bottom of a square casserole dish. Pour the egg mixture over the bread and spread the surface smooth. Sprinkle with chives and bake at 350 °F for 30 minutes. 

So, who's got a man-sized appetite and wants to try the first bite? Shhhhhhhhh! It'll be our secret!


Also hefty