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Vegan Breakfast Smoothie: Your New Go-To Morning Drink

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I could sip this vegan breakfast smoothie every morning. It’s perfect if you’re short on time but still want a healthy and satisfying breakfast.

A glass of vegan breakfast smoothie sits on a cutting board. In the background you can see another glass of breakfast smoothie and two bananas.
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Are you a breakfast person? Then you’ll love our vegan breakfast smoothie! And even if you don’t eat your first meal until hours after getting up, this easy-to-mix and delicious drink is perfect for you. Just pack it up and sip on it whenever hunger strikes.

This vegan breakfast smoothie is perfect for everyone

I’m not much of a breakfast person myself. Often, several hours pass between waking up and my first meal. Nevertheless, I naturally get hungry at some point, and I find myself snacking rather than eating.

This vegan breakfast smoothie is perfect for people like me me. It’s incredibly easy to prepare, can be customized with new ingredients at any time, and tastes simply divine. And you’re guaranteed to already have piece together the recipe with ingredients you already have on hand.

For this breakfast hero, all you need is some fresh fruit, rolled oats, soy yogurt, and oat milk. Alternatively, any other yogurt and milk alternative of your choice will do the trick! If you’d like to add some depth to your smoothie’s flavor, cinnamon and maple syrup are sure to deliver.

To make our vegan breakfast smoothie, peel the fruit and cut them into small pieces. This will ensure that they blend smoothly. Add the oats, yogurt, and milk, and puree everything in a tall container with an immersion blender or directly in a blender until smooth. You can always vary the ingredients for the vegan breakfast smoothie and adjust the ratio to your liking. If, say, you want it a little sweeter, simply use a cup of vanilla yogurt instead of plain yogurt. The main idea with this smoothie is to make your morning as nourished and enjoyable as can be.

At Scrumdiddlyumptious you’ll find countless ideas for more breakfast recipes. If you like this vegan breakfast smoothie, perhaps you’ll like our pear-almond smoothie or our carrot cake smoothie. In the case you find yourself wanting a warm dish, try out our pistachio overnight oats.

VEGAN BREAKFAST SMOOTHIE

  • Prep time: 10 mins
  • Total time: 10 mins
  • Servings: 4

INGREDIENTS

  • 2 bananas
  • 2 apples
  • 1 lemon
  • 1 cup rolled oats
  • 1 cup soy yogurt
  • Cinnamon, to taste
  • 1 tbsp maple syrup
  • 2 ½ cups oat milk

INSTRUCTIONS

  1. Peel the bananas and cut them into small pieces.
  2. Wash and core the apples and cut them into small pieces as well.
  3. Juice the lemon.
  4. Put all ingredients in a blender, or an inversion blender, and puree until smooth.