Relive Your Childhood With A Layered Strawberry S'more Cake
If there's one snack that's guaranteed to remind you of your childhood and fun, carefree days, it's gotta be s'mores. Whether you were making them over a campfire in the summer, or zapping them in the microwave in the fall, they always made for the perfect treat. If you want to relive those wonderful days, but in a slightly less messy way, give this grown-up strawberry s'more cake a try.
- 21 oz cream cheese
- 2 tbsp coffee
- 3 tbsp Nutella
- 2 tbsp honey
- 3½ fl oz cream
- 5½ oz strawberries
- 21 oz graham crackers
- 1 large cup of cold milk coffee
- cocoa powder, powdered sugar, and berries to garnish
Refrigerate the cake for 2 hours before eating.
This s'more cake is a real feast for the eyes, and the inside's a real winner too, thanks to the strawberries, chocolate, and graham crackers which come together in perfect harmony, layer by layer. Speaking of perfect layers, the recipe for the bonus video can be found here.