What if there was a cake that consisted of just one batter but had several layers inside of it? That’s what we’re going to bake in this recipe and it can only be described in one way: it’s a magical cake. Prepare to be amazed by this recipe! You don’t need many ingredients and when you taste it at the end, you’ll think you’re biting into a fluffy cloud.
Magic Cake
A magical cake that consists of just one batter but has several layers inside of it. Prepare to be amazed by this recipe!
Equipment
- Loaf Pan
Ingredients
- 3 eggs
- 1/3 cup sugar
- 1/3 cup melted butter
- 2/3 cup flour
- 2 tsp vanilla essence
- 1 cup milk
- Some raspberries or blackberries
Instructions
- Beat 3 eggs and separate the egg yolks from the egg whites. Use an empty plastic bottle to suck up the egg yolk and press it out into another container.
- Add the 1/3 cup of sugar to the egg yolks and beat the ingredients into a thick, creamy mixture. Add the melted butter and mix well. Next, add the flour and mix it up. Add the vanilla essence and milk in one go and mix together.
- Add 1 tbsp. of sugar to the egg whites and whisk them. Mix the egg whites with the remaining ingredients and pour the mixture into a loaf pan.
- Distribute a handful of berries into the batter and bake it at 280°F for 50 minutes. It is important to bake the cake for a long time and to mix the ingredients separately, because this helps the cake become nice and fluffy.
VIDEO
The cake has just one batter but several different layers. On top it’s fluffy like a cloud and down below it’s soft like pudding. This can only be magic!